Everyday Food for Busy People
This is the second in the freezer meals series. This recipe and several more were shared by Suzanne on a forum I frequent. I’ve tried quite a few enchilada recipes. These were cheesy and mild. The kids really liked them. They also froze and reheated really well. [Read more…] about Golden Chicken Enchiladas
Two great things about this soup: 1) It’s easy and quick 2) everyone adds their own Tabasco and soy sauce so it can be mild for the picky eaters and full of flavor for the adventurous. I adapted the recipe from More with Less Cookbook. Here’s what you’ll need: [Read more…] about Vietnamese Style Chicken Noodle Soup
Last week I posted Broccoli Soup, which I do really like but I think I liked this Cauliflower Soup even better. It was very mild and creamy. All 6 of us finished our bowls. In fact, we emptied the whole pot. Next time I think I’ll double the recipe. [Read more…] about Cream of Cauliflower Soup
I know there’s no chicken in that ingredient picture. I think raw chicken is one of the least beautiful things in the food world. The roasted whole chicken doesn’t look much better.
Thank goodness it tastes wonderful! This can be a main dish for a really nice dinner, but it’s super easy to make. Here’s what you’ll need: [Read more…] about Roasted Chicken with Garlic and Wine
It’s been a while since I made this. It was the result of a mini pantry challenge that I was doing to avoid going to the grocery. I pulled the ingredients out of the fridge and freezer and created this. I think I was out of garlic and that’s why I used Italian dressing in place of oil and garlic. I wasn’t sure that it would work, but it did. This post is going to be less of an actual recipe, and more of how to put your own make-shift meal together. [Read more…] about Chicken Tortellini with Snow Peas