Cabbage is one of those vegetables that I think I should eat more of. It’s pretty inexpensive and very good for you. But, I admit that I often overlook it as an option.
When we do have cabbage, it’s usually in the form of slaw and I tend to buy the prepared bags instead of just a head of cabbage.
I do have a few recipes to share with you.
- Bubble and Squeak
- Hawaiian Cole Slaw
- Slaw with Tomato, Red Onion and Jalapeno – a guest post from Cookin’ Mimi
- Quick Cole Slaw
Now it’s your turn to link up recipes for cabbage. There aren’t many opportunities to show off your awesome cabbage recipes, so don’t let this one pass you by! Feel free to link as many as you like. Be sure to link back to Eat at Home in your blog post. You can use the button below, if you like. I’ve added the html for you.
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