Good news! Just by rummaging through your pantry, fridge and freezer and creatively combining a few ingredients, you can have dinner tonight.
Here’s how it works. Choose a meat from the fridge or freezer. I chose boneless pork chops, but you might pick chicken or beef instead.
Check the fridge for a likely looking veggie or two. I found a green pepper and onion. Other candidates include red pepper, green onions, sugar snap peas, green beans, carrots – you get the idea. Anything that you’ve got that sounds good. [Read more…] about Sweet and Sour Pork Chops in the Slow Cooker or How to Make Dinner from What’s in the Fridge