Super easy to make and better for you than store-bought mixes. This recipe is adapted from the Whole Foods for the Whole Family cookbook.
Gather up your ingredients:
2 eggs
1 1/2 cups milk
1/4 cup oil
2 Tbs. brown sugar
2 tsp. baking powder
1/2 tsp. salt
2 cups whole wheat flour
In a mixer bowl, put the eggs, milk, and oil. Mix until well blended. Stir the dry ingredients together and add to the mixer bowl, mixing until blended. Cook on a hot waffle iron.
While the waffles cook, gather up your Honey Cinnamon Butter ingredients:
The amounts for this are only determined by how much you want to make. I used a bit more than a half stick of butter, a big glob of honey and several shakes of cinnamon. Melt them all together over low heat and drizzle over hot waffles. Yum! You’ll be the most popular person in your house on Saturday morning.
Oh MY!! Whole Wheat WAFFLES! I know a cute husband that would love that. I think this will make a great weekend breakfast. Thanks for all of your tips. OH…I love your sweet Winnie the Pooh that you leave behind at my blog. THANKS!!!!!!
Gotta try this one too! 🙂 I made no bakes and they didn’t turn out very good. Any suggestions? It took FOREVER for them to set up! But the Oatmeal cookies were a HIT at family game night! Thanks!
These look soooooo good! I am in desperate need of a good waffle recipe, too! I love the idea of adding cinnamon to the honey butter. Can’t wait to try it!!!
I’m always on the lookout for good whole wheat recipes. I’ll have to invest in a waffle-maker – these sound delicious!
Thanks for stopping by my blog!
once I get a waffle iron (maybe Ill register for one), Im totally gonna make these. they look DELICIOUS. of course, Im hungry right now, but I know these will be yummy no matter what.
mmmmmmmm!
Oh, yummy!!! one of my favorite all time foods as a keep was my aunt’s whole wheat pancakes…never had waffles though…must try them! thanks for dropping by my blog! ♥
Mmmmm…. those look YUMMY! 🙂
Those look yummy, and pretty darn easy to make too!
Those look amazing….and I’ve left you an award..come by and grab it….
I love Whole Foods! Wish we had one near us! Thank you for the awesome recipe!
Oh, warm waffles. Does anything else make you dream of owning a Bed & Breakfast like good, homemade waffles?! Love them.
Your recipe sounds delighted.
(And…THANK YOU for stopping by my blog last week! So nice to have you. Stop by anytime!)
Happiest Wednesday!
And I’ve been craving waffles! Sweet Wounded Wuffles, you’ve made my day!
And I’ve been craving waffles! Sweet Wounded Wuffles, you’ve made my day!
I’ve never tried to make waffles without a mix. You’re tempting me…..
I was behind you in line at SITS this morning so I thought I would come over!
OH MY!! YUM!!!!
my whole family loves my waffles–we’re always looking for new versions, this looks DELISH!! thanks for stopping by my blog 🙂
I’m trying this one for sure. Question – have you tried substituting apple sauce for the oil? Just wondering if it would be okay.
I wanted to let you know I made these over the weekend and used applesauce instead of oil,used 1/2 water 1/2 milk and added a teaspoon of cinnamon.
They turned out pretty good, but took a little longer to get “brown” than normal waffles. I’m sure it was because there wasn’t any oil in them…but it also decreased the fat enough that the extra few minutes of cook time did not bother me.
Thanks again!
WOW, 100 percent whole wheat…for waffles! I love waffles, and I’ll be trying this recipe out soon! Thanks so much, and feel free to visit my blog.
These are FANTASTIC! I made them once before, and I’m standing in my kitchen waiting for my waffle iron to heat up for round 2. Thanks so much!