So, I made up a new soup recipe. I wanted a beef vegetable soup that I could just throw the ingredients in the crockpot and let it all cook together. Most of the beef vegetable soups I’ve seen involve cooking the beef first and then adding it to the soup. I was feeling too lazy for that. Here’s what I came up with. Substitute as needed. [Read more…] about Slow Cooker Beef Vegetable Soup
I know I’ve declared my love for pasta many times, but let me say it once more – I really love pasta! I bought the totellini with the intention of re-creating a pasta dish at Fazoli’s. I’ve never eaten that dish, but the picture in the ad looked good and involved artichoke hearts and sun-dried tomatoes. Yum. For some reason, I could not find artichoke hearts in Walmart the other day and I forgot to buy sun-dried tomatoes. I did have red peppers and peas though, so I created this instead. A very good combination of flavors in a creamy, cheesy dish.