Where would the world be without canned tomato sauce? It’s one of those ingredients we take for granted, assuming it will be there for us when we need it to provide the blank canvas for a new recipe or to highlight and support more prominent elements.
I’ve already sung the praises of the humble can of tomato sauce. I’m looking forward to seeing all the ways you put this hard-working ingredient to use. Here are a couple of my recipes using tomato sauce: [Read more…] about Ingredient Spotlight: Tomato Sauce