I’ve had this recipe in my files for probably twenty years. I’ve always wanted to try it, but just never got around to it. I’m glad I finally made it because it is wonderful. It’s from Frugal Gourmet Cooks with Wine. I only altered the recipe a little bit. I did cut it in half, since I knew that only Jim and I would eat the onions. They went really well with the Roast Chicken with Garlic and Wine that I posted yesterday. [Read more…] about Onions with Herbs and Wine
This is a quick and easy way to dress up frozen roll dough. I use Rhodes brand, but there are others. Check in the freezer section of your grocery.
The ingredients are simple and you can alter the seasonings to complement your meal. Here’s what you’ll need: [Read more…] about Garlic Herb Rolls