I hope you had a wonderful Easter weekend.
It’s not too late to enter the Graeter’s Ice Cream giveaway, if you haven’t already.
The menu this week has 3 slow cooker meals, 2 super quick meals (the other meal is pretty fast too) and a dessert made with cake mix. That’s my kind of week!
As always, you get 6 dinners and 1 dessert. Serving suggestions are included in bold on the recipes and in curly brackets {} on the grocery list.
For more menu plans, check out the previous 1 1/2 years’ worth here. And if you like to do your own menu planning, you can find a pretty printable menu planner here.
Here’s what’s on the menu this week:
- Salmon Patties, Mac & Cheese, green veggie
- Smokey Chipotle Chicken Tacos in the Slow Cooker, salad, chips & salsa
- Orange Chicken over Rice
- Honey Mustard Chicken in the Slow Cooker, steamed veggie, baked sweet potatoes
- Shaker Village Tomato Soup, grilled cheese sandwiches
- Grandma’s Spaghetti Sauce in the Slow Cooker, pasta, salad
- Butter Brickle Pecan Cookies
To print, click here: [download id=”92″]
This menu is part of Menu Plan Monday at orgjunkie.com
Skye says
for anyone wondering, those smoky chipotle chicken tacos are definitely as good as they sound!
tiffany says
yum! as soon as I knock this awful cold I am going to make the Honey Chicken!