Dusted over brownies or donuts. Whipped into frostings. Stirred to a drizzly glaze.
There are so many reasons to love powdered sugar.
Here are some of my recipes that use powdered sugar (and there were many to choose from!):
- Homemade Peppermint Patties
- Cherry Squares
- Amish Oatmeal Cookies
- Strawberry Lemonade Cookies with Pink Lemonade Frosting
Now it’s your turn. Link up any recipe on your blog that uses powdered sugar. It doesn’t have to be a recent post, just be sure to link directly to your recipe, not just the main page of your blog. I only ask that you include a link back to Eat at Home in your post. You can link directly to this post or use the button in the sidebar.