Get your sweet tooth ready. This post is going to be a syrupy sugar rush!
Most of the cans of sweetened condensed milk in my pantry are destined for homemade ice cream. My base recipe uses a can of this gooey goodness and half & half. I stir in other ingredients for a variety of flavors.
Here are some of my ice cream recipes and a couple other recipes as well:
- Coffee Ice Cream
- Hot Chocolate Ice Cream
- Mint Chocolate Chip Ice Cream
- Chocolate Chip Peanut Butter Cookies – no eggs!
- Mocha Fudge
Now it’s your turn. Show me the sweets! Link up any recipe on your blog that uses sweetened condensed milk. It doesn’t have to be a recent post, just be sure to link directly to your recipe, not just the main page of your blog. I only ask that you include a link back to Eat at Home in your post. You can link directly to this post or use the button in the sidebar.