Last week my neighbor gave me some fresh blackberries. There weren’t quite enough for a cobbler or pie, but I had a few peaches too. I was not sure if this combination would taste good, so I asked for opinions on the Eat at Home Facebook page. A few thought it was worth trying and a few people voted no on the idea.
Curiosity got the best of me and I decided to try it. The verdict? Yum! You can’t go wrong with fresh summer fruit sweetened and baked into a pie.