One of the best side-bonuses of using the slow cooker for a lot of your family dinner meals is waft of delicious food that fills the house in the hours before dinner time. It’s a great way to perk up the appetites of your family and remind them that dinner time will be here soon! Basque tuna with potatoes and peppers is one of those meals that is fragrant with garlic and herbs. It reminds me of a dish from the European country side and the author of the recipe said it reminded them of a warm summer afternoon in France!
As always, it’s easy to make so you save time and energy to put into other things that are important to you.
Click here to go take a look at this delicious recipe.
If you love using your slow cooker, check out our All Slow Cooker Weekly Meal Plan. It’s got all the planning done for you (including the grocery list) so you can go enjoy summer!
This is day 97 in our 100 Days of Summer Slow CookerRecipes series. Find the other posts by clicking here.
Meghan Jefferson says
The link to the recipe is broken?
Tiffany says
It was broken, but I’ve fixed it now. Thanks!
Lydia (The Perfect Pantry) says
Thanks for featuring this recipe from The Perfect Pantry. It’s perfect for this time of year!