Frozen Mocha Marble Loaf

If you’re looking for a dessert you can make ahead of time, that’s full of chocolatey, coffee goodness, this is it!

I made this for our Valentine’s Day dinner.  The recipe came from The Sweets Life.  Natalie linked it up on Ingredient Spotlight, the week we focused on sweetened condensed milk. Natalie has all kinds of scrumptious recipes on her site.

I thought I might serve this with chocolate syrup or even hot fudge, but it doesn’t need any embellishment.  The smooth mocha and creamy vanilla on a chocolate cookie crust is all that’s needed.

Here’s what you’ll need: [Read more…]

Banana Split Dessert

banana split dessert done

Last weekend we celebrated my in-laws 50th wedding anniversary in Gatlinburg, TN.  All of their children and grandchildren came together in a cabin to play games, watch home movies, take photos and eat.  This is one of the desserts we had.

I had never noticed this recipe before, but found it in two of my cookbooks while searching dessert recipes.  Later that same day, I saw the recipe posted on a message board.  I altered all 3 of the recipes to come up with this version.

The whipped cream looks a little funny on top because I had another dessert stacked on the lid in the cooler and it smooshed a bit.  Also, I meant to add nuts to the top and forgot all about them.  I found them hiding in a corner while cleaning up.

[Read more…]

Frozen Hot Chocolate

I decided to be fancy and drag out the wine glass to drink the frozen hot chocolate.  It tastes good enough for a fancy glass.

I found the recipe on The Sporadic Cook.  Julie got it from Hungry Girl.  She used low-fat and calorie free ingredients.   My ingredients weren’t as virtuous, but the result was delicious.  I altered the recipe in a few other ways too. [Read more…]

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