Weekend Links and a New Sponsor

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Are you ready for turkey?  I can’t believe Thanksgiving is in just a few days.  Goodness.  And gratefullness.

On Wednesday, we shared all kinds of ideas for using leftover turkey.  I shared several soup recipes, so I thought for the weekend links, I’d highlight some sandwich recipes.

The sandwich in that gorgeous photo up there is from Will Cook for Smiles.  She used all the leftovers from T-day in one delicious slider.

Half Baked Harvest combined seasonal ingredients for Blue Cheese, Cranberry and Turkey Bundles.

Kate from Kate’s Recipe Box (and EaH Contributing Writer) gave a Tex/Mex flair to her Southwest Turkey Sandwiches.

Kim from Mo’ Betta (and EaH Contributing Writer) shares a Monte Cristo recipe that would be perfect for using leftover turkey (and ham too, if you have it).

Jane and Michael’s Gourmet Extravaganza linked up a yummy looking recipe for Cranberry Turkey Paninis.

There are also plenty of casseroles, soups and other dishes linked up on Ingredient Spotlight: Leftover Turkey.  Go check them all out!

Sponsor Highlight

I also want to share Eat at Home’s new sponsor – The Magic for Less.  It’s no secret that I love Disney World.  We have so many great memories of our trips there.  Jim and I just got back from a trip for just the two of us.  The entire time, we were remembering past trips that we’d taken and different things that had happened.  So much fun!  The memories make it richer.

If you’re thinking of a trip, The Magic for Less can help you make it happen.  They know Disney World (and Disneyland and the Cruise line and Adventures by Disney…) and they know the discounts too.  They will get you a free quote and help you navigate all the details so you can focus on memory making.


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  1. Thank you so much for featuring my sliders! Happy Thanksgiving!

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