Chicken Florentine Pizza


Every once in a while, I like a good cheater meal.  One that relies on a prepared ingredient to speed dinner prep.  This one uses two such ingredients – a jar of alfredo sauce and prepared pizza crust.  You could probably also count the bag of pre-washed spinach and shredded cheese too.

In fact, the only thing I really cooked for this was the grilled chicken.  If you’re in a big hurry, you could buy those grilled chicken strips from the meat section of the grocery.  I used the George Foreman to grill mine since the grill was covered with snow.

What can I say?  I like to cheat at dinner prep sometimes.  Call me lazy.

Here’s what you’ll need, if you’re a cheat, like me:

Chicken Florentine Pizza
  • 2 pizza crusts
  • 1 jar Alfredo sauce
  • 1-2 cups fresh spinach
  • 2-3 cups grilled chicken, sliced (I used 9 chicken tenders)
  • 2 Roma tomatoes, sliced thin
  • 2 cups shredded mozzarella cheese
  1. Spread Alfredo sauce on the crust. I used about ¾ of the jar for 2 pizzas.
  2. Layer spinach, chicken and tomatoes.
  3. Drizzle with the rest of the Alfredo.
  4. Sprinkle with cheese.
  5. Bake 450 degrees for 10-15 minutes.

I made one pizza with no tomatoes for the kids.  Use the extra spinach for a salad.

You could also use grilled chicken that you’ve sliced and frozen for this pizza.

Speaking of freezer cooking, on February 19 we’re going to have a Virtual Freezer Cooking Day via Facebook.  There will be giveaways involved!  You can RSVP to the event by clicking here.

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  1. Looks really good Tiffany. I have a similar recipe (Pampered Chef), that just has the spinach. I like the addition of the chicken!

  2. I’ll take mine WITH the tomatoes! This looks GREAT! Thanks!

  3. I like to “cheat” most of the time when I am cooking : )
    Love this recipe. We make the same thing but I usually don’t add the tomatoes. We’re having this pizza later this week and I think I’ll add the tomatoes this time. Sounds yummy : )

  4. Every time., I see an unusual pizza, I think lunch or brunch. Just happened again. Would you link this to Let’s Do Brunch?


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