Pasta meals are often quick to fix. They also tend to be inexpensive. Win-win.
This recipe uses pepperoni for protein and flavor. That means that there’s no meat that has to cook. You can’t get easier than that.
I make mine chock full of bell peppers and onions. Feel free to add any pizza topping that your family likes. Mushrooms, banana peppers, olives or anything else your imagination and pantry yield.
Click here to see the recipe for Pepperoni Pizza Pasta.
This post is part of our new series on 15 Minute Meals. You can find the other posts in the series linked here.
Jen says
This recipe looks super yummy and fast! Can’t wait to try it I love your blog and have tried many recipes which my family has really enjoyed. I was wondering if you have a list of pantry items that you always keep on hand. I’m terrible at that and never seem to have a quick put together meal because my pantry is always lacking one or two necessary ingredients. Any tips would he helpful. Thanks!