Where would we be without onions? I put onions in nearly everything. They add so much flavor. I know some people don’t like them, but I was really shocked to read that Laura from I’m an Organizing Junkie almost always skips the onions in a recipe. Apparently, they are happy, well-adjusted people who get along just fine with no onions. (Maybe you just picked up a new tip to speed up your cooking. If so, you might want to skip the rest of this onion-loving post!)
I even associate the smell of cooking onions with Disney World. Pecos Bill’s in Frontierland, anyone?
Let’s get to the recipes! Here are some of my favorites:
- Baked Potatoes with Onions
- Pan Fried Steak and Steak Burgers with Red Wine Onions
- Bacon and Onion cooking tip
- Not Your Ordinary Ham and Cheese Sandwich
Now it’s your turn. Link up any recipe on your blog that uses onions. It doesn’t have to be a recent post, just be sure to link directly to your recipe, not just the main page of your blog. I only ask that you include a link back to Eat at Home in your post. You can link directly to this post or use the button in the sidebar.