Of all the food combinations in the world, peanut butter and jelly is my favorite. If you share the PB&J love, then you’re going to love today’s post.
Before we get to the recipes (and you link up your recipes!), I wanted to let you know where things stand with Ingredient Spotlight. I’ve been hosing this weekly link up for several years now. I have loved it! I find new recipes to try and new blogs to follow. I’ve met new blog friends too. Ingredient Spotlight has even influenced and inspired my Pinterest boards.
The last few months, I’ve been sharing the hosting of this weekly party with SnoWhite from Finding Joy in My Kitchen. Starting next week, she is going to take the reins of Ingredient Spotlight and run with it. I hope you’ll visit her and participate over there. She has lots of ideas for different ingredients that we’ve never done here on Eat at Home.
Now for the PB&J recipes. I was actually surprised that I only have 5 of these.
The photo at the top is a new favorite, PB&J Ice Cream Sandwich Cake. So easy and yum!
Peanut Butter and Jelly Bars are perfect with a glass of milk.
These Peanut Butter and Jelly Muffins are great for breakfast or for a snack.
Peanut Butter and Jelly Milkshakes may sound strange, but give it a try if you love PB&J. It’s fantastic!
Peanut Butter Pancakes are amazing when you serve them with both blackberry jam and a little maple syrup. Best dinner ever! (I say dinner, because we hardly ever have pancakes for breakfast, but they do make a regular appearance on the supper table.)
I can’t wait to see your PB&J recipes! Link up as many as you like. Just be sure to include a link back to Eat at Home.
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