Crockpot Teriyaki Chicken

by Tiffany on January 23, 2009

It can’t get any easier or yummier than this. I found this recipe on Everyday Kitchen.
It takes all of two minutes to throw in the crockpot and later you come home to a delicious dinner.

Gather up your ingredients:

2-3 pounds boneless chicken breasts
20 oz can pineapple chunks
1 cup Teriyaki Sauce
ground ginger, just a shake or two

You’ve got to love a recipe with only 4 ingredients! And they can all be kept on hand for those days when you just don’t know what to make.

Put all the ingredients in the crockpot and cook 6-8 hours on low or 4-6 on high. Don’t over cook this! I made that mistake recently, and it was okay, but a bit salty. It tasted much better when I didn’t over cook it.

*Note* – To avoid overcooking the pineapple, drain the juice off and reserve the pineapples until later.  Go ahead and put the juice in the crockpot, but don’t add the pineapples until you are finishing up the rest of your dinner.  That way they will be warm, but not fully soaked of Teriyaki sauce, which makes them taste too salty.

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{ 14 comments… read them below or add one }

1 Jackie @ Save a Dime in '09 January 23, 2009 at 2:58 pm

Well, yummmm! That sounds like something I’ll have to add to my menu for next week. Certainly can’t beat how easy it is!

2 Yaya January 23, 2009 at 4:24 pm

I am definitely gonna try this one! I love easy crockpot recipes! Do you think it would taste way different w/o the ginger? I’m not a huge ginger fan.

3 kimber p January 23, 2009 at 5:22 pm

this looks delicious!!! I can tell already that this will be a favorite at our house :)

yaya..yes, it would make a difference..ginger gives it a unique kick.. :)

4 Sara January 23, 2009 at 6:46 pm

This sounds delicious, I love crockpot recipes – they make life so much easier.

5 Brandy January 23, 2009 at 6:59 pm

I’ve got everything except for the teriyaki…it’s on my shopping list as of NOW.

6 Tiffany January 23, 2009 at 7:31 pm

Yaya, I think leaving the ginger out of this one would be ok. It’s not much ginger to begin with so I don’t think it would hurt it to leave it out.

7 Noah's Mommy January 23, 2009 at 7:36 pm

okay…so I think I’ll be changing tuesday nights dinner to this….yuuuuummmm

8 Ryan Ashley Scott@Optimistic Cynicism January 24, 2009 at 6:31 pm

Now I have something to keep in mind for that chicken in the fridge that needs to be cooked when I have nothing to go with it! How easy. Thanks!

9 angie January 24, 2009 at 9:58 pm

This looks so easy – I think I can handle this!

10 Mrs. Jelly Belly January 25, 2009 at 11:05 am

I love a good crockpot recipe and this looks delicious. Thanks!

11 inday_adin January 26, 2009 at 7:16 am

Hmmmmmmmm…. that looks oh so yummy! :)

12 Molly January 31, 2009 at 2:45 pm

I am going to go try this right now – looks yummy!

13 Brandy February 3, 2009 at 9:06 am

This is in the crockpot now. I can’t wait to get home!

14 LadyLep January 6, 2010 at 9:32 pm

I just did this today! It was really good. With my 3 boys it’s difficult to find a crockpot meal that they will eat. My oldest (and pickiest) nodded and said it wasn’t bad, this is a good thing. He normally hates crockpot meals!

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