God bless George Washington Carver.
Without him, we probably wouldn’t have peanut butter. And then, what would become of jelly? Or chocolate? Or bread?
Or us?
Over dramatic? I think not.
I love, love, love peanut butter.
Here are a few of my favorite peanut butter recipes:
- Peanut Butter Balls
- Peanut Butter and Jelly Muffins
- Honey Roasted Peanut Butter
- Peanut Butter Fluff Pie
I’m grabbing a big glass of milk (chocolate, because that’s how I roll) and I’m ready to check out your recipes. Link up as many recipes that use peanut butter as you like. Just include a link back to EaH. You can use the button below, if you like.
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Liz@HoosierHomemade says
Thanks for hosting, my friend!
~Liz
Laurie says
I’m with you Tiffany ~ I could eat peanut butter every day of the year! Thanks for the link up 🙂
The Better Baker says
Thanks so much for hosting Tiffany! I’m with you…I WOULD BE LOST WITHOUT PEANUT BUTTER TOO! Love this Ingredient Spotlight more than usual! =)
Meme says
I feel the exact same way about peanut butter! I eat it for breakfast every.single.day. It’s not a complete day without my daily dose of peanut butter 🙂
Thanks for the link up
Lyuba says
Thank you so much for hosting this great collection 🙂
Carol says
I just received a sample copy of Planters Nutrition Cinnamon Raisin Granola Crunchy Peanut Butter. It is Delicious and I am going to try it with some of the recipes above.
Kim of Mo'Betta says
*sigh* It’s times like these that make me wish I wasn’t allergic to peanuts! Thank goodness for peanut butter replacements!
Kristal says
Oh I had such a time choosing… so many PB recipes on my blog. I picked my favorites and one for the dog!
Loy says
Even at my somewhat mature age, peanut butter and jam sandwiches are one of my favorite things. I also think that one cannot have too many peanut butter cookie recipes so am sharing one that has crushed peanut brittle added. Thanks for hosting and have a wonderful week, Tiffany.
Bethany says
I love peanut butter and am salivating over many of these links! Of course, a slice of toast spread with peanut butter, then folded in half and inhaled is one of my favorite ways to eat it. Yum!