Last week’s Spotlight on Pumpkin was amazing! We ended up with almost 75 delicious pumpkin recipes linked up. I had a great time commenting, Stumbling and Pinning recipes. Yummo!
One of my goals with Ingredient Spotlight is to keep it general enough that you will have recipes using the ingredient. I want you to be able to show off your recipes and blogs! I also want to find new recipes for “old” ingredients. Cabbage is coming up next week and I know we won’t have as many recipes to share, but I’m looking forward to learning new ways to use that veggie.
This week our focus is on milk!
Milk is used in so many recipes. Here are 4 of my favorites:
- Black Angus Au Gratin Potatoes
- Chicken and Wild Rice Soup
- Baked Ham and Broccoli Rolls with Swiss Cheese Sauce
- Coconut Syrup for pancakes or waffles
Share your recipes! Link up any recipe that uses milk. Feel free to link as many as you like. Be sure to link back to Eat at Home in your blog post. You can use the button below, if you like. I’ve added the html for you.
<a href=”https://eatathomecooks.com”><img title=”ingredient spotlight button125″ src=”https://eatathomecooks.com/wp-content/uploads/2011/10/ingredient-spotlight-button1252.jpg” alt=”” width=”125″ height=”125″ /></a>
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