I have not been good lately about planning my menus. Yes, I plan menus and grocery lists to post here, but I haven’t been planning for myself. Consequently, I wing it a lot. The good thing about winging it is ...
I’ve been experimenting with pepper jack cheese in various recipes lately. Macaroni and cheese seemed the perfect dish to highlight this ingredient. Because I was afraid that using all pepper jack would be too spicy for the kids, I went ...
I like my pantry because it’s big enough and it’s convenient to the cooking area in my kitchen. But I’m not in love with the wire shelves. Things tip over on them.  Things like small bottles and boxes of cereal. ...
Apologies for the photo of the raw chicken, but it had to be done. Today I want to talk about cleaning and cooking a whole chicken. Some of you out there hate dealing with raw poultry. Some of you refuse. ...
One of my favorite kind of recipes to create is pasta dishes. Coincidentally, I also love to eat pasta. This sauce has both Parmesan and Provolone cheeses along with fire roasted tomatoes. Ever since I tried fire roasted tomatoes a ...
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