Colorful food is the best. But who said it couldn’t be healthful, too?
Healthy food is sometimes given a bad name. But food can be beautiful and healthful…and most of important, delicious! That’s what this recipe is all about.
These chicken bowls are absolutely delicious. They are bright and colorful and full of great flavors. Cauliflower rice is a great way to get more veggies into your diet. And if you are a bit tired of rice, this is a fun twist to try.
The good thing about this recipe is you won’t mind the leftovers at all. They make a perfect lunch the next day!
Click here to get the recipes and the instructions.
We’re sharing 30 days of healthy slow cooker recipes that use whole foods or garden fresh produce. Click here to see all the recipes in this series. Don’t miss a post! Sign up to get them delivered to your inbox by clicking here.
Does the chicken always have o be shredded or can it remain whole?
I think you could leave it whole and serve it alongside the other ingredients.
I’m feeling like I hit the jackpot this month; thanks for featuring another one of my recipes!