These just might be the best cookies I’ve ever made, especially when they are warm out of the oven. Used wisely, they just might get you whatever you want 😉 They are a delicious adaptation of a cookie called My Man’s Cookies from the Vanguards Cookbook my sister-in-law gave me.
Here’s what you’ll need:
This makes a lot of cookies, which is a good thing. You can freeze them in ziplock bags if you don’t eat them all right away.
Way to a Man’s Heart Cookies
Servings: 5 -6 dozen
Ingredients
- 1 cup butter softened
- 1 cup white sugar
- 1 cup brown sugar
- 2 eggs
- 2 cups flour
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1 tsp. salt
- 2 cups quick oats
- 1 cup shredded coconut
- 1 bag Heath toffee chips
- 2 tsp. vanilla
- 1 bag semi-sweet chocolate chips
Instructions
- Cream the butter and sugars together in a mixer bowl.
- Beat in the eggs and vanilla. In a separate bowl, stir together the flour, baking powder, baking soda and salt.
- Gradually add to the wet ingredients.
- Add in the oats, Heath chips, coconut and chocolate chips mixing to combine between each ingredient.
- Drop on a greased cookie sheet (or baking stone) and bake at 325 degrees for about 14-15 minutes.
I love this recipe. They look soooo yummy and I can’t wait to try them. I bet I could get two clean rooms out of my boys (with no legos on the floor), by bribing them with these!
Thanks for the recipe!
You had my husband @ “Heath”. I am SO making these babies. 🙂
I am a cookie fanatic. Seriously, I can eat and make just about any cookie. These look and sound amazing! I am allowing myself one “cheat” day a week on my diet, so these will definitely be what I make on my next cheat day.
love the new blog look! and these cookies look heavenly!
The cookies would certainly win my heart! I love your new look!
I’m so trying these tomorrow…thanks for sharing!
My husband doesn’t care for chocolate but the kids and I love it so these cookies would definitely win our hearts!
Your blog design is coming together so beautifully!
Love your new blog look!
We adore cookies around here and these sound amazing! Definitely going to give them a try.
A way to ANYONE’S HEART!
Oh, my goodness, those look yum!!
Just made these tonight–sooo yummy! They’ll be posted on the 23rd on my blog. I gave you credit for such a great recipe 🙂
I made these today (it’s the second or third time I’ve made them) and they are SO STINKIN’ GOOD! Chewy, chocolatey deliciousness! Thank you for this recipe!
Dawn, I’m glad you like them!
These cookies look great! I’m going to ride out the winter storm today by making some of these.
Great blog, too! You’ve got some great recipes we’ll both look forward to trying out.
Can you mail me some LOL!
These are in the oven right now. I just made them 5 days ago. I love keepers.. I will make these every time I want something. Thank you so much.
When do you put in the coconut?
Coconut goes in with the Heath chips and chocolate chips. I edited the recipe to show that. Thanks
I’ve been making these cookies for a few years now and they are my favorite! I think my husband is getting sick of them, but I still love them! Thank you for sharing this recipe.
Glad you enjoy it, Katti! It’s just hard to imagine ever getting sick of any cookie, right?! 🙂