If you’re looking for more vegetarian recipes for the slow cooker, you’re going to love this one. And even if you aren’t a vegetarian, you’ll want to give it a try.
This Eggplant Parmesan recipe comes from Andrea from The Greenbacks Gal. She points out that this recipe does require more prep than most slow cooker recipes. But it’s perfect if you have time early in the day, but will be busy later.
Your dinner can be cooking away while you shuttle kids to activities or head out to the pool or back porch with a book. Dinner will be ready when you are.
Serve this with a green salad and garlic bread.
Click here to see the recipe for Eggplant Parmesan in the Slow Cooker on The Greenbacks Gal.
We’re sharing 75 days of summer slow cooker meals. This is day 49. Keep your kitchen cool – don’t miss a single recipe. Subscribe to the email list.
Angie | Big Bear's Wife says
looks good! headed over get the recipe now!