I have to admit that I really don’t like mushrooms.  But I know a lot of you do. And if you are a mushroom eater, then I think that drizzling them with butter and ranch seasoning is definitely the way to go!  I saw these Parmesan Ranch Mushrooms on Pinterest one day and I knew I had to share them with you.

This is an easy way to make a side dish or steak topping.  Grill your steak, top with the ‘shrooms and serve with baked potatoes and a green salad.  What a meal!

Click here to see the recipe for Parmesan Ranch Mushrooms.

If you love using your slow cooker, check out our All Slow Cooker Weekly Meal Plan.  It’s got all the planning done for you (including the grocery list) so you can go enjoy summer!