By - Tiffany King
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Cinnamon, nutmeg, allspice, cloves, ginger…  Don’t they just taste like the holidays?

I love bundling up some of these spices in cheesecloth and letting it steep in hot apple cider.  It makes the house smell so good and tastes warm and festive too.

Here are a few other recipes that use these spices: 

Now it’s your turn!  Link up any recipe that uses cloves, allspice, cinnamon, ginger or any other baking spice.  Feel free to link as many as you like.  Be sure to link back to Eat at Home in your blog post.  You can use the button below, if you like.  I’ve added the html for you.


<a href=”https://eatathomecooks.com”><img title=”ingredient spotlight button125″ src=”https://eatathomecooks.com/wp-content/uploads/2011/10/ingredient-spotlight-button1252.jpg” alt=”” width=”125″ height=”125″ /></a>


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  1. This is my FAVORITE time of year and ingredients to use! I had to stop linking up-I have so many with these spices. Thanks for choosing these for the spotlight this week!

  2. Great turnout, Tiffany. I see I am going to be spending some time visiting the links. Today I bring homemade apple pie spice and homemade pumpkin pie spice. I also brought Spicy Apple Bars. Thanks as always for hosting. Ingredient Spotlight is always so much fun. Have a great week.

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