I’m pretty sure my family eats more pancakes than the average household. We rarely ever have them for breakfast. My kids know if Jim is out of town, we’re probably having pancakes for dinner. Or if I need a super-quick ...
This post is part of a new series where you get to link up your recipes! Each week I’ll focus on a different common pantry ingredient. I’ll link to a few of my recipes that feature the ingredient and then ...
I’ve made this twice now. It is so easy and we all love it. The taste is similar to sweet and sour chicken, but it has a little bit of kick from red pepper flakes in the sauce. It’s a ...
We needed a quick dinner one night (I feel like I say that all the time!), so breakfast for dinner worked great. I really wanted to make Scrambled Egg-wiches, but I didn’t have any English muffins. Instead, I cooked the ...
My mom calls these graham biscuits. They are a bit heartier than the white flour version and taste wonderful with honey. The ugly one in the picture is on purpose. Jim really likes the “mutt” – pieces of dough left ...
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