A few weeks ago, on Ingredient Spotlight, we shared frozen whipped topping recipes. Loy, one of my readers who you get to meet next week, shared a recipe for homemade whipped topping. I’d never thought about making my own whipped ...
Who doesn’t love strawberries? I know there are a few of you out there, like one of my brothers-in-law (brother-in-laws?). If strawberries aren’t your thing, just turn your head. Today we’re going all big, red berry! I was hoping to ...
Isn’t that the prettiest pink cake? I’m not known for beautiful cakes. They usually turn out lopsided with crumbs in the frosting. So I’m really happy with how this turned out. The idea is not my own. I saw the ...
Sorry for the hunk of raw, frozen meat in the photo, especially if you’re having your morning coffee while blog reading. I found this in the bottom of the freezer the other day. We get 1/2 a hog from my ...
So I just read the title and it is a bit misleading. This recipe contains no shell of tomato, crushed or otherwise. It does have pesto, crushed tomatoes and pasta shells. And that’s it, except the mozzarella cheese sprinkled on ...
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