I used to work in a restaurant when I was in high school.  It was a cafeteria and usually I served as either the veg girl or the meat girl.  Eventually, I worked my way up to the kitchen, where Swiss Steak was the first recipe I learned to make.

This Swiss Steak from Lynn’s Kitchen Adventures makes use of the slow cooker to keep your kitchen cool.

I love the simplicity of Lynn’s recipe.  Serve this over rice or with Slow Cooker Baked Potatoes.  Don’t forget a green salad or veggie.

Lynn also has a gluten free version of this recipe for you.  Click here to see the recipe for Slow Cooked Swiss Steak.

If you love using your slow cooker, check out our All Slow Cooker Weekly Meal Plan.  It’s got all the planning done for you (including the grocery list) so you can go enjoy summer!