Ingredient Spotlight: Food Coloring

Admittedly, food coloring is not something you would or should use very often.  At least not in food.  Playdough is another story.

But there are some foods where food coloring makes the dish.  I’m expecting most of the recipes linked up today to be for baked treats, like these Blue Velvet Cupcakes:  

I can’t wait to see what you’ve got.  Maybe you turn everything green for St. Patrick’s Day or you have cake or cupcake recipes in pretty rainbow shades.

Whatever your recipe,  link it up!  Feel free to link as many as you like.  Be sure to link back to Eat at Home in your blog post.  You can use the button below, if you like.



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Comments

  1. Thanks for hosting Tiffany! Looking forward to seeing all the recipes!
    ~Liz

  2. Thanks for hosting!! Those blue velvet cupcakes look amazing!!

  3. Thanks for hosting. I love finding new recipes from your link ups.
    I have one recipe on my blog that uses food coloring which is the cake I made for my nephew’s birthday last year.

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