Easy Apple Crumb Pie
Ingredients
- 1 unbaked pie shell
- 4 cups sliced apples
- 1/2 cup sugar
- 1 1/2 tsp. apple pie spice
- 2 Tbs. flour or cornstarch
- 2 Tbs. cream or half & half
- 1 cup flour
- 1/2 cup butter softened
- 1/2 cup brown sugar
Instructions
- Preheat oven to 450 degrees.
- Stir apples, sugar, pie spice, cornstarch or flour and cream together in a bowl.
- Mound apples in pie shell.
- In another bowl, stir flour and brown sugar together.
- Cut in butter with a pastry blender or fork to make crumbs.
- Top pie with crumbs.
- Bake at 450 for 15 minutes. Reduce heat to 350 and bake about 20 more minutes or until apples are tender.