Garlic Pepper Chicken and Broccoli with Parmesan Pasta (and Sam’s Club Card giveaway!)
Servings 6 -8 servings
Ingredients
- 1 1/2 lb. boneless chicken tenders
- 4 Tbs. butter
- black pepper to taste
- 4 cloves garlic crushed
- 1 packet chicken flavor boost
- 1 - 1 1/2 lbs. broccoli cut
- 1 lb. angel hair pasta
- 1-2 cups cooking water from pasta
- kosher salt to taste
- 1/2 cup shredded Parmesan cheese
Instructions
- Sprinkle chicken with black pepper.
- Melt butter in large skillet over medium heat.
- Add garlic and chicken to skillet. Cook till chicken is done.
- While chicken cooks, steam broccoli and cook pasta in separate pans.
- Remove finished chicken from pan.
- Add chicken flavor boost packet and about 1 cup of pasta cooking water to skillet, scraping any browned bits from chicken into the sauce.
- Drain pasta and place back in pot.
- Toss pasta with contents from skillet and the broccoli.
- Season with kosher salt. Add extra pasta cooking water, if needed to keep it from being dry.
- Stir in Parmesan.
- Serve with chicken.