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Asian Broccoli Salad

Servings 12 -15 servings

Ingredients

  • 2 pkg chicken flavored ramen noodles
  • 1 cup slivered almonds
  • 1 head broccoli chopped in small pieces
  • 1/2 red onion diced
  • 1 red bell pepper chopped
  • 1 cup sunflower seeds
  • 1 cup oil
  • 1/2 cup sugar
  • 1/3 cup vinegar
  • 2 pkts ramen noodle seasoning

Instructions

  • Break ramen noodles in small pieces. Set seasoning packets aside for later.
  • Toast broken noodles and almonds in shallow pan at 350 degrees for 10-15 minutes. Stir several times during toasting.
  • Combine broccoli, onion, red pepper, sunflower seeds, and toasted noodles and almonds in large bowl.
  • Whisk together oil, sugar, vinegar and seasoning packets in a small bowl.
  • Pour over salad right before serving and toss to coat.