A refreshing summer salad that makes a delicious lunch, or serve it with grilled meat for a simple and satisfying dinner.
Course Salad
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 6- 8 servings
Author Tiffany
Ingredients
6 - 8cupsspring greens or arugula
2cupswatermelon cubes
3oz.goat cheese
raspberry vinaigrette dressingor make your own with the ingredients below
3Tbsp.all fruit seedless raspberry preserves
2/3cupolive oil
1/3cupred wine vinegar
Salt and pepperto taste
Instructions
To make the dressing: melt the preserves in a small bowl in the microwave, 10 seconds at a time, stirring in between, just enough to blend it with the other ingredients.
Add the olive oil, red wine vinegar, salt and pepper and whisk to combine.
Combine the greens, watermelon and goat cheese in a large bowl. Add dressing to taste and serve.