It’s Slow Cooker Soup Friday again! And I’ve got another new recipe for you.
This one is so easy, I really wondered if it would work. The hands-on time for this soup has got to be under 5 minutes. Your slow cooker really does do all the work.
I started with frozen chicken tenders. Then added tomato juice, chicken broth, Italian seasonings and Parmesan cheese. And at the end I decided to add some pasta too.
I served the soup with toasted cheesy bread. Just butter the bread, add shredded Italian blend cheese to the top and pop it under the broiler for a few minutes.
Here’s what you’ll need for the soup: [Read more…]