Lemon | Eat at Home

Lemon Cheesecake Fruit Dip

July 14, 2011 by Tiffany

This is a guest post from my friend, Laura at Real Mom Kitchen. She has a new cook book out. I had a chance to look through it recently and it is full of easy, delicious recipes. Please welcome Laura as she shares one of her recipes with us.

Summer is a great time to enjoy fresh fruit. I also love to serve fresh fruit with a nice dip. This recipe for Lemon Cheesecake Fruit Dip from my new cookbook “Real Mom Kitchen Recipes” is an excellent choice to pair with the abundance for fresh summer fruit. It really does taste like lemon cheesecake but in a dip-able form. Who wouldn’t love to eat fresh fruit with a dip that tastes like cheesecake? Lemon adds such freshness to any dish and the lemon in this dip also adds a nice fresh flavor. [Read more...]

Filed under: Snacks Tagged with appetizer, cream cheese, fruit, lemon, marshmallow cream, yogurt5 Comments

Lemon Pineapple Cake Mix Cookies with Pineapple Glaze

June 9, 2011 by Tiffany

What to do with the lemon cake mix hanging out in my pantry? Cookies, of course!

This was an experiment. I wasn’t at all sure how the crushed pineapple would work in a cookie made from cake mix. I was afraid it would be too much liquid. But they turned out wonderfully. Soft and lemony with a sunny flavor.

Here’s what you’ll need:

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Filed under: cookies, Dessert Tagged with butter, cake mix, eggs, lemon, pineapple, powdered sugar7 Comments

Shrimp Scampi

May 19, 2009 by Tiffany

shrimp-scampi-done

I know there is only one lone shrimp to be seen in this picture, but there really are more in there. I didn’t get the shrimp stirred into the pasta as well as I should have. Maybe this plate should be called “shrimp skimpi”. I adapted this from a Rachel Ray recipe. The original called for grilling the shrimp. I shortened it by using pre-cooked, deveined, tail-off frozen shrimp.

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