The Best Homemade Pizza Sauce - and it's really easy too!
can San Marzano peeled whole tomatoes
red wine vinegar
salt to taste
Pour the tomatoes and all the juice from the can into a blender.
Quickly blend just to chop the tomatoes. Sauce shouldn't be smooth.
Pour from the blender into medium sized bowl.
Stir remaining ingredients in by spoon.
Any extra sauce can be frozen.