Slow Cooker Chicken Cacciatore
Servings 6 -8 servings
Ingredients
- 2 lbs. chicken tenders
- 1 onion sliced
- 1 green pepper sliced
- 1 red pepper sliced
- 28 oz can crushed tomatoes
- 6 oz tomato paste
- 1/2 cup red wine optional
- 3 cloves garlic crushed
- 1 tsp. oregano
- 3/4 tsp. basil
- 1-2 bay leaves
- salt and pepper to taste
- 1 lb. pasta cooked
Instructions
- Place chicken in bottom of slow cooker.
- Add onions and peppers on top of chicken.
- Stir together remaining ingredients, except the pasta.
- Pour sauce over chicken and peppers.
- Cook on low 7-8 hours or high for 5-6 hours.
- Serve over cooked pasta.