Easy homemade ice cream with a black raspberry base, studded with dark chocolate chunks.
Prep Time 10 minutesminutes
Total Time 30 minutesminutes
Servings 6
Ingredients
1/2cupseedless black raspberry jam
1cansweetened condensed milk
2cupshalf and half
3.3ozDove dark chocolate bar, chopped
Instructions
Warm the jam in the microwave, 10 seconds at a time, stirring between each zapping until it is smooth, but not hot.
Stir jam, sweetened condensed milk and half and half together. Pour into ice cream maker and freeze according to the machine's directions. Add the chocolate near the end of the freezing time.
Transfer ice cream to bowl and put in the freezer for several hours.