Go Back
Print

Homemade Lemon Ice Cream

Servings 1 quart

Ingredients

  • 2 oz cream cheese softened
  • 1 can sweetened condensed milk
  • 1/2 cup lemon curd
  • 2 cups half & half
  • 1 tsp. vanilla

Instructions

  • Whisk together cream cheese and a small amount of sweetened condensed milk till smooth.
  • Whisk in lemon curd until smooth.
  • Whisk in remaining sweetened condensed milk.
  • Add half & half and vanilla.
  • Continue whisking until smooth.
  • Pour into ice cream maker and freeze according to maker's instructions.