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Slow Cooker White Chicken Chili

Servings 8 -10 servings

Ingredients

  • 2 - 2 1/2 lbs. bone-in chicken pieces I used 2 very large chicken breasts
  • 1 onion chopped
  • 3 garlic cloves crushed
  • 1 can chopped green chilies
  • 1 lb. great northern beans soaked
  • 2 tsp. cumin
  • 1 tsp. oregano
  • 1/8 tsp. cayenne pepper
  • 1/2 - 1 tsp. chili powder
  • 1 32oz box chicken broth
  • 2 cups water
  • salt to taste
  • 2 Tbs. cornmeal
  • 1 cup milk

Instructions

  • Place all ingredients in the slow cooker, except the cornmeal and milk.
  • Cook on high 6-7 hours or low 8-9 hours.
  • Remove chicken from soup and shred.
  • Return chicken to soup.
  • Stir cornmeal and milk together and add to the soup to thicken.
  • Adjust seasonings and serve.