Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Butter Pecan Pumpkin Cake with Coconut Pecan Frosting
Ingredients
Butter Pecan Cake Mix
15
oz
canned pumpkin
2
eggs
1
container Coconut Pecan Frosting
Instructions
In a large bowl, stir the cake mix, eggs and pumpkin together until well blended.
Pour into greased 9x13 pan.
Bake 350 degrees for 28-30 minutes or until toothpick comes out clean.
Cool completely.
Frost with Coconut Pecan Frosting.