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+ servings

Kentucky Hot Brown Bake

Servings 9 servings


  • 8 oz package refrigerated crescent rolls
  • 1 lb. package smoked turkey lunch meat
  • 8 slices cooked bacon
  • 8 slices Swiss cheese
  • 3 Roma tomatoes sliced thin
  • 4 eggs beaten


  • Unroll the crescent dough and separate into 2 squares.
  • Place one square in bottom of 8" pan that is greased or lined with parchment paper.
  • Press dough to fit pan.
  • Layer with half the turkey, bacon, cheese and tomatoes.
  • Pour half the eggs over the top.
  • Repeat the layers.
  • Top with remaining dough square.
  • Pour remaining eggs over top.
  • Bake at 350 for 20 minutes, covered with foil. Remove foil and bake another 20-25 minutes.
  • Let sit at room temp for 15-20 minutes before serving.


This recipe is adapted from Mr. Food's Italian Layer Bake.
You will need about an hour total to bake and let it set after baking.