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Easy Pumpkin Pecan Sticky Rolls

Servings 12 servings

Ingredients

  • 12 frozen dough rolls thawed
  • 1 stick butter melted
  • 3/4 cup brown sugar
  • 1/2 cup canned pumpkin
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. allspice
  • 1/2 cup pecan pieces

Instructions

  • Place roll dough in greased baking dish. I used 9" pie plate.
  • Stir butter, sugar, pumpkin and spices together.
  • Stir in pecans.
  • Pour over roll dough.
  • Let rolls rise until double in size.
  • Bake at 350 degrees for 20-30 minutes, or until rolls are done in the middle.
  • Invert onto large platter to serve.