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Chicken Tetrazini – Crockpot and Oven versions

Servings 6 -8 servings

Ingredients

  • about 3 cups of cooked chicken
  • 8 oz. spaghetti noodles broken in half and cooked
  • 8 oz. sour cream
  • 1/2 cup chicken broth
  • 2 cans cream soup chicken or mushroom
  • mozzarella cheese for the top

Instructions

  • Stir all ingredients together, except cheese.
  • Pour into greased 9x13 casserole dish and bake at 350 degrees for 1 hour.
  • Or, pour into greased slow cooker. Cook on low 7-8 hours or high 5-6 hours.
  • Or, pour into greased casserole dish and freeze. Thaw in fridge and bake at 350 degrees for 1 1/2 hours until hot.