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Gina’s Club Sandwich


  • ham
  • turkey
  • good rolls or buns
  • bacon
  • provolone cheese
  • lettuce and tomato
  • butter
  • garlic powder and oregano
  • mayo


  • Layer the meats and cheese on the bottom half of the buns.
  • Spread the top half with butter and sprinkle with garlic powder and oregano.
  • Pop them under the broiler for a few minutes to melt the cheese and warm up the meats.
  • Top with lettuce, tomato and mayo if you like.