Ravioli with Tomato and Onion Sauce – 5 Ingredients!
Servings 6 -8 servings
Ingredients
- 2 bags frozen cheese ravioli
- 1 onion diced
- 2 garlic cloves minced
- olive oil
- 1 can fire roasted diced tomatoes
- Kosher salt and fresh ground pepper
Instructions
- Boil the ravioli according to the package directions.
- While it’s cooking, cook onion and garlic in oil in a skillet.
- Stir in tomatoes.
- Season with salt and pepper.
- Serve over cooked ravioli.