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Instant Pot Beef Stew
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All Day Beef Stew – Oven or Crockpot

Ingredients

  • 2 lb. stew beef
  • 3 cups chopped potatoes
  • 2-3 carrots chopped
  • 1 onion chopped
  • 1-2 stalks celery chopped
  • 3-4 cups tomato juice
  • 1 Tbs. sugar
  • 1/4 cup instant tapioca
  • salt and pepper to taste

Instructions

  • Mix all the ingredients in a heavy, covered pan or the crockpot.
  • If you use the oven, cook on 250 degrees for 4-5 hours, stirring 2-3 times during the cooking.
  • If you use the crockpot it should take 4-5 hours on high or 6-8 hours on low. And you won’t need to stir during the cooking