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Chicken Fiesta with Black Beans – a crockpot recipe

Servings 6 -8 servings

Ingredients

  • 3-4 boneless chicken breasts I like to use the tenders, as they break apart easily while cooking
  • 2 cups frozen corn drained
  • 1 can black beans rinsed and drained
  • 1 Tbs. cumin
  • 1 tsp. chili powder
  • onion sliced
  • green pepper sliced
  • 14 oz. can diced tomatoes
  • 6 oz. tomato paste

Instructions

  • Combine all the ingredients in the slow cooker and mix well.
  • Cover and cook on high for 5-6 hours or low for 7-8 hours.
  • Garnish with cheese and serve over cornbread or in tortillas.